The Right Bread Can Make a Sandwich Extraordinary

We’re still using some of the same artisan bread-making techniques we used when our Bakery first opened. Because once you’ve perfected something, why change it? However, the sandwich recipes that include those breads are ever-changing and ever-delicious. Here are a just a few ideas for creating a delicious sandwich from scratch.


1. Lobster & Shrimp Rolls

This seafood lover’s sandwich packs a lot of deliciousness into one roll. You need some serious bread to hold all that flavor, which makes our hoagie rolls the best for the job. Just like all our Publix Bakery bread, they’re fresh-baked. Get the recipe here.


2. Curried Chickpea Salad Sandwiches

It’s not too spicy when you have Italian Five-Grain to tame the temperature a bit. The earthy flavors of the bread perfectly balance the boldness of the curry, resulting in a hearty-yet-light combination that you have to try firsthand. Find the recipe here.


3. Parisian Ham Sandwiches

This one tastes as fancy as it sounds, but it’s actually super simple to make. Going with French bread seems like the obvious choice for a Parisian Ham Sandwich, but it’s also the best bread for the job. Its eggshell crust and moist interior give it versatility in handling both sweet and savory ingredients. Find the recipe here.


4. Slow Cooker Italian Beef Rolls

With this one, patience is a virtue, but it’s worth the wait. Tender beef and the slight spiciness from the peppers create a tantalizing filling for the sandwich. Use Chicago Hard Rolls as the base since they’re not made with any sugar, fats, or oils, creating an eggshell exterior and light interior perfect for this saucy filling. Find the recipe here.


5. Garden Grilled Cheese Sandwiches

This one pairs White Mountain Bread with fresh veggies for a gourmet flair to grilled cheese. The bread gets a nice crunch when grilled, but maintains a moist texture that interacts well with the crispness of the ingredients. Get the recipe here.

Don’t forget, if you have any questions about our fresh-baked breads, the associates in the Bakery department are happy to help steer you in the right direction. While you’re there, ask them about a dessert that would pair nicely with your sandwich recipe!